SUSTAINABILITY
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2018
2019
2020
2021
2022
Local Permaculture Resources
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How-To Guide for Food Service
How To Eat Sustainably on Campus
Low Carbon Dining
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Events
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UMASS PERMACULTURE ANNUAL REPORTS
Below is a summary of our 2021 season
Click here to download the 2021 Annual Report
About
Meet Our Staff
Our History
News
>
Awards & Publications
Contact Us
>
New Vendor Application
Initiatives
Purchasing
Low Carbon Dining
Waste Reduction
Prioritizing Real Food
Green Cleaning
Permaculture
How to Get Involved
History
Schedule a Tour
Our Gardens
>
Franklin
Berkshire
Hillside
Hampshire
Medicinal Plant Guide
>
Local Herbal Resources
Vocabulary
UMass Student Farmers Market
Donate Today
Annual Reports
>
2018
2019
2020
2021
2022
Local Permaculture Resources
Resources
How-To Guide for Food Service
How To Eat Sustainably on Campus
Low Carbon Dining
Virtual Gatherings
Events
Blog