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SUMMARY:Dining For A Cooler Planet with Sherry Pocknett for Indigenous Peoples Day
DESCRIPTION:Join us for an inspiring and educational evening with James Beard Award-winning chef Sherry Pocknett\, and her daughters\, Cheyenne and Jade Galvin\, as they explore the intersection of Indigenous foodways\, resilience\, and climate action. This event will feature a rich conversation between Sherry and her\ndaughters\, a cooking demo\, and special menu showcasing their unique approach to sustainable and Indigenous cuisine.
URL:https://www.localumass.com/event/dining-for-a-cooler-planet-with-sherry-pocknett-for-indigenous-peoples-day/
LOCATION:Hampshire Dining Commons
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