SUSTAINABILITY

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DUring the Covid-19 pandemic, the umass dining sustainability team hosted sustainability and resilience workshops for staff that featured cooking demos, garden tips, and much more!
​check out the recordings and their ACCOMPANYING resources below.


RECORDINGS AND Additional Resources discussed 

spring_planting.pdf
File Size: 75 kb
File Type: pdf
Download File


medicinal_plants.pdf
File Size: 67 kb
File Type: pdf
Download File


crockpot-slow_cooking.pdf
File Size: 76 kb
File Type: pdf
Download File


easy_bread_baking.pdf
File Size: 101 kb
File Type: pdf
Download File


cooking_with_the_seasons.pdf
File Size: 96 kb
File Type: pdf
Download File

fresh_pasta_with_ramp_pesto.pdf
File Size: 44 kb
File Type: pdf
Download File


composting_anywhere.pdf
File Size: 42 kb
File Type: pdf
Download File


the_art_of_weeding.pdf
File Size: 42 kb
File Type: pdf
Download File


foods___immunity.pdf
File Size: 2911 kb
File Type: pdf
Download File



sustainability_demo.pdf
File Size: 108 kb
File Type: pdf
Download File

goat_ice_cream.pdf
File Size: 106 kb
File Type: pdf
Download File

strawberry_rhubarb_jam.pdf
File Size: 105 kb
File Type: pdf
Download File

goat_cheesecake_with_sesame_hazelnut_crumble.pdf
File Size: 8 kb
File Type: pdf
Download File


backyard_chickens.pdf
File Size: 210 kb
File Type: pdf
Download File


The Insect Apocalypse 
iNaturalist - Submit Photos for Identification

organic-fall-lawn101.pdf
File Size: 162 kb
File Type: pdf
Download File

The Great American Lawn: How the Dream Was Manufactured
Reasons to Get an Electric Lawn Mower
Improving Your Lawn
​

reading_the_landscape_-_resources.pdf
File Size: 972 kb
File Type: pdf
Download File


chocolate_tomato_cupcakes.pdf
File Size: 7 kb
File Type: pdf
Download File

lemon_zucchini_blueberry_bread_w.pdf
File Size: 112 kb
File Type: pdf
Download File

sweet_corn_ice_cream.pdf
File Size: 7 kb
File Type: pdf
Download File

UMASS DINING . UNIVERSITY OF MASSACHUSETTS AMHERST . AMHERST, MA 01003
phone: 413-545-8682 | www.umassdining.com
  • About
    • Meet Our Staff
    • Our History
    • News >
      • Awards & Publications
    • Contact Us >
      • New Vendor Application
  • Initiatives
    • Purchasing
    • Low Carbon Dining
    • Waste Reduction
    • Prioritizing Real Food
    • Green Cleaning
  • Permaculture
    • How to Get Involved
    • History
    • Schedule a Tour
    • Our Gardens >
      • Franklin
      • Berkshire
      • Hillside
      • Hampshire
    • Medicinal Plant Guide >
      • Local Herbal Resources
      • Vocabulary
    • UMass Student Farmers Market
    • Donate Today
    • Annual Reports >
      • 2018
      • 2019
      • 2020
      • 2021
    • Local Permaculture Resources
  • Resources
    • How-To Guide for Food Service
    • How To Eat Sustainably on Campus
    • Low Carbon Dining
    • Virtual Gatherings
  • Events
  • Blog