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  • Snacks and Sustainability

    Blue Wall in the Campus Center

    Monthly connection for the UMass Sustainability community and the sustainability curious with coffee, tea, bagels, and more!

  • Dining For A Cooler Planet with Sherry Pocknett for Indigenous Peoples Day

    Hampshire Dining Commons

    Join us for an inspiring and educational evening with James Beard Award-winning chef Sherry Pocknett, and her daughters, Cheyenne and Jade Galvin, as they explore the intersection of Indigenous foodways, resilience, and climate action. This event will feature a rich conversation between Sherry and her daughters, a cooking demo, and special menu showcasing their unique […]

  • Snacks and Sustainability

    Old Chapel Common Room MA

    Monthly connection for the UMass Sustainability community and the sustainability curious with coffee, tea, bagels, and more!

  • Snacks and Sustainability

    Old Chapel Common Room MA

    Monthly connection for the UMass Sustainability community and the sustainability curious with coffee, tea, bagels, and more!

  • Hampshire DC Tabling

    Hampshire Dining Commons

    Stop by our table from 5:30 pm - 7:30 pm at the specified DCs to learn more about Climate Conscious campaign!

  • Berkshire DC Tabling

    Berkshire Dining Commons 121 Southwest Cir, Amherst, MA, United States

    Stop by our table from 5:30 pm - 7:30 pm at the specified DCs to learn more about Climate Conscious campaign!

  • Worcester DC Tabling

    Worcester Commons

    Stop by our table from 5:30 pm – 7:30 pm at the specified DCs to learn more about Climate Conscious campaign!

  • Franklin DC Tabling

    Franklin Dining Commons

    Stop by our table from 5:30 pm – 7:30 pm at the specified DCs to learn more about Climate Conscious campaign!

  • Hampshire DC Tabling

    Hampshire Dining Commons

    Stop by our table from 5:30 pm – 7:30 pm at the specified DCs to learn more about Climate Conscious campaign!

  • Sustainable, Accessible, Brain Healthy Seafood with Barton Seaver

    Hampshire Dining Commons

    Join us at Hampshire Dining Commons on April 17, 2025 from 5–9pm for a special menu featuring sustainable seafood that’s good for both the planet and your brain! From 6–7pm in the Hampshire Room, renowned chef and sustainable seafood advocate Barton Seaver will give a short presentation and share stories behind the featured species being served. […]

    • Latest Past Events

    What Indigenous Foodways Teach us About Climate Action

    Hampshire Dining Commons
    Join UMass Dining on 11/4 for the second Dining for a Cooler Planet event of the fall semester. Hampshire DC will feature a special menu created by James Beard Semi-finalist Joe Robbins of the Penobscot Nation. From 6:00-7:00, Joe will have a 1:1 conversation with Rachel Sayet of the UMass Office of Equity and Inclusion....

    UMass Student Farmers’ Market

    Goodell Lawn
    A collaboration between UMass Permaculture Initiative and the UMass Student Farm, the UMass Student Farmers’ Market is a seasonally weekly event featuring fresh local veggies, medicinal herbs, handmade crafts, student art, and an opportunity to get to know the amazing sustainability and DIY community on the UMass campus.

    UMass Student Farmers’ Market

    Goodell Lawn
    A collaboration between UMass Permaculture Initiative and the UMass Student Farm, the UMass Student Farmers’ Market is a seasonally weekly event featuring fresh local veggies, medicinal herbs, handmade crafts, student art, and an opportunity to get to know the amazing sustainability and DIY community on the UMass campus.

    UMass Student Farmers’ Market

    A collaboration between UMass Permaculture Initiative and the UMass Student Farm, the UMass Student Farmers’ Market is a seasonally weekly event featuring fresh local veggies, medicinal herbs, handmade crafts, student art, and an opportunity to get to know the amazing sustainability and DIY community on the UMass campus.

    Tabling at Berkshire

    Berkshire Dining Commons
    UMass Dining Sustainability will be tabling at Berkshire DC on 10/16. Complete the Climate Conscious Dining Survey for a chance to win a swag bag of UMass Dining Sustainability items.

    UMass Student Farmers’ Market

    Goodell Lawn
    A collaboration between UMass Permaculture Initiative and the UMass Student Farm, the UMass Student Farmers’ Market is a seasonally weekly event featuring fresh local veggies, medicinal herbs, handmade crafts, student art, and an opportunity to get to know the amazing sustainability and DIY community on the UMass campus.

    Foraging Walk

    Join us for a wild edible foray on campus. Learn about various edible and medicinal plants that grow in our region with Dan Bensonoff, program director of UMass Permaculture. RSVP is required. Click here to reserve your spot! Location will be announced via email closer to the event date.

    Feeding the Future: Innovation, Equity and Climate Resilience in the Food System

    Berkshire Dining Commons
    The UMass Dining Sustainability Team is excited to kick off the fall 2025 semester with a Dining for a Cooler Planet event at Berkshire Dining Commons on Wednesday, September 24. The event, Feeding the Future: Innovation, Equity, and Climate Resilience in the Food System will take place during the nationwide Climate Week and the local Climate...