Foraging Walk
Join us for a wild edible foray on campus. Learn about various edible and medicinal plants that grow in our region with Dan Bensonoff, program director of UMass Permaculture. RSVP is required. Click here to reserve your spot! Location will be announced via email closer to the event date.
UMass Student Farmers’ Market
Goodell LawnA collaboration between UMass Permaculture Initiative and the UMass Student Farm, the UMass Student Farmers’ Market is a seasonally weekly event featuring fresh local veggies, medicinal herbs, handmade crafts, student art, and an opportunity to get to know the amazing sustainability and DIY community on the UMass campus.
Tabling at Berkshire
Berkshire Dining Commons 121 Southwest Cir, Amherst, MA, United StatesUMass Dining Sustainability will be tabling at Berkshire DC on 10/16. Complete the Climate Conscious Dining Survey for a chance to win a swag bag of UMass Dining Sustainability items.
UMass Student Farmers’ Market
A collaboration between UMass Permaculture Initiative and the UMass Student Farm, the UMass Student Farmers’ Market is a seasonally weekly event featuring fresh local veggies, medicinal herbs, handmade crafts, student art, and an opportunity to get to know the amazing sustainability and DIY community on the UMass campus.
UMass Student Farmers’ Market
Goodell LawnA collaboration between UMass Permaculture Initiative and the UMass Student Farm, the UMass Student Farmers’ Market is a seasonally weekly event featuring fresh local veggies, medicinal herbs, handmade crafts, student art, and an opportunity to get to know the amazing sustainability and DIY community on the UMass campus.
UMass Student Farmers’ Market
Goodell LawnA collaboration between UMass Permaculture Initiative and the UMass Student Farm, the UMass Student Farmers’ Market is a seasonally weekly event featuring fresh local veggies, medicinal herbs, handmade crafts, student art, and an opportunity to get to know the amazing sustainability and DIY community on the UMass campus.
What Indigenous Foodways Teach us About Climate Action
Hampshire Dining CommonsJoin UMass Dining on 11/4 for the second Dining for a Cooler Planet event of the fall semester. Hampshire DC will feature a special menu created by James Beard Semi-finalist Joe Robbins of the Penobscot Nation. From 6:00-7:00, Joe will have a 1:1 conversation with Rachel Sayet of the UMass Office of Equity and Inclusion. […]
Handmade Holiday Gift-Making
Blue Wall in the Campus CenterJoin the UMass Permaculture Initiative in our yearly holiday crafting gathering! Learn wreathmaking, candle dipping, ornament making, and tea blending in the Blue Wall Atrium, December 10th 12-3pm.
