Our Wicked Fish-Telling the Story of Seafood

For over 400 years, New England has been a key contributor to the regional, national, and global seafood market. Advances in technology, continued population growth, and rapid globalization, however, have made it increasingly challenging to balance demand with ecological sustainability.  

As a consumer, sometimes the options presented to us are overwhelming and laced with misinformation. Amanda Davis, the founder and director of Our Wicked Fish, Inc., is here to change the way that we think about seafood. With the goal of educating the public on where the fish that we buy and eat come from, the Deerfield, MA-based nonprofit “encourages consumers and restaurants to reconnect with New England’s local seafood through research, outreach, and social media,” as Davis explains.